Vila Europa

Delicious foods are found at us!

About

Welcome to the Vila Europa

Located just a few steps away from the azure beauty of Lake Ohrid and the popular Solferino Beach, Vila Europa offers a unique blend of warm hospitality and culinary excellence right in the heart of Struga. The story of this distinctive hotel and restaurant in Struga began in the summer of 2018 when Xheton Istref, its founder, decided to invest in a lasting legacy for his children. Today, his son, Rinor Istrefi, along with his family who relocated from Switzerland, skillfully manage the operations of the hotel and restaurant. Their global experiences and local roots combine to breathe life into Vila Europa, making it a vibrant and cherished hub. Offering a homely refuge to its guests, Vila Europa boasts twelve rooms, each thoughtfully named after a different European city. This delightful nod to European diversity connects to the family's other well-established business, Euro Bus, which has been providing reliable service since 1993. The culinary aspect of Vila Europa is a journey of discovery and delight. Our restaurant, renowned for its specializations in steakhouse dishes and seafood, is committed to providing delectable meals that leave an enduring impression. At Vila Europa, we offer our guests the unique privilege of crafting their own plates from an enticing range of options. Choices span across salads, hot dishes, a barbecue station, seafood, and notably crudo. A meal here is incomplete without sampling our traditional desserts that captivate with their rich, authentic flavors. Whether you're in search of a hotel in Struga for a serene retreat or a restaurant in Struga for an unforgettable culinary adventure, Vila Europa beckons. We're not just a place to stay or dine - we're a testament to a commitment to comfort, quality, and community. Discover the Vila Europa experience today.. Vila Europa is always here to serve you

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2600.00

Verë e kuqe-0.7

BarovoTeroar Red 0.7 Tikves

- Blend of Vranec and Kratošija - The chilly nights and warm, dry days in Barovo, located in the bosom of Kozuf Mountain, enabled us to craft an opulent, powerful and perfectly balanced blend of Vranec and Kratošija, which captures your heart with its aromas of blackberry, wild strawberry and blueberry, the ripe and lush tannins and the distinctively lingering aftertaste. Lamb/smoked ribs/meat from wold boar/steak with wild berry sauce/16-18° С.

Vila Europa

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